Serves: 10–15 people Ingredients Green peas (shelled) – ½ cup Garlic – 3 cloves Ginger – 1 inch piece Cumin seeds (Jeera) – 1 tsp Salt – to taste Green chillies – 2–3 (finely chopped) Red chilli powder – ¼ tsp Onion
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Serves: 4 Pizzas Ingredients For Pizza Sauce Butter – 2 tbsp Onion – 2 (finely chopped) Garlic paste – ½ tsp Tomatoes – 6 (finely chopped) Salt – ¼ tsp Black pepper – ¼ tsp Tomato sauce (Kissan or any) – 2
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Serves: 2–4 pizzas Ingredients For Dough Yeast – ¼ tsp Sugar – ¼ tsp White flour (Maida) – 1½ cup Salt – to taste Milk – 1 cup (lukewarm) Butter – 1 tbsp Cheese – 1 cup (grated) For the Topping Onion
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Serves: 3–4 people Ingredients Carrots – 3, grated Potatoes – ½ kg, boiled and mashed Bread slices – 6–7 large pieces Tomato sauce – 1 cup Amul butter – 100 g Red chilli powder – ¼ tsp Cheese – 250 g, grated
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Serves: 2–3 people Ingredients Bread slices – 6–8 pieces (as required) Oil – for shallow frying Butter – 1 tbsp Onion – 1 large, finely chopped Potatoes – 1 cup, boiled and mashed Green peas – ½ cup, boiled Carrot – 1,
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Serves: 2–3 people Ingredients Bread slices – 4–6 Cucumber – 1, cut into thin long slices Ginger – 2-inch piece, cut into very thin julienne strips Tomato – 1, thinly sliced Onion – 1, finely sliced Paneer – 1 cup, grated Mint
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Serves: 4–5 people Ingredients Spinach – ½ kg, washed and finely chopped Carrots – 2, finely chopped Chickpeas – ½ cup, boiled and lightly mashed Sweet corn – ½ cup, boiled Potatoes – 5 medium, boiled and mashed French beans – 4–5,
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Serves: 4–5 people Ingredients For Fried Cauliflower: Cauliflower – 1 kg (cut into medium florets) Refined oil – for deep frying Maida (all-purpose flour) – 1 cup Cornflour – ½ cup Soy sauce – 1 tbsp Baking powder – a pinch Salt
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Serves: 2–3 people Ingredients For Noodles: Thick noodles – 1 small packet Water – 4 cups (for boiling) Salt – 1 tsp Oil – 4 tsp Vegetables: Carrot – 1 medium (cut into thin strips) Cabbage – ½ cup (shredded) Capsicum –
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Serves: 4–6 people Ingredients: Maida (All-purpose flour) – 250 g (approx. 2¼ cups) Cornflour – 1 cup Milk – 1 cup Water – as required Salt – 1 pinch Method (Batter Preparation): Add maida, cornflour, milk, salt, and water into a blender
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